As many of you know who are familiar with my videos is that I enjoy drinking a few beers while cooking. Usually I am enjoying a specialty...

I took a break from cooking this week and decided to take the family out to eat at a restaurant called Monk's Bar & Grill. The first...

I love a Thick Cut Pork Chop. Problem is they are difficult to cook when they are so thick, as you need to cook the center of the Pork...

One thing my family loves is Shrimp, especially my son Kyle. So when I go through the trouble of making Shrimp I have to make sure it...

This was the most emotional cooking video I have ever made. It was made as a tribute to my Mother, aka "Farmor" (which means Father's...

This morning I woke up to discover it was -15 degrees below zero. This is the coldest weather my family and I have experienced since...

In this video I check out the Meatstick Wireless Thermometer with two different cooks. First I download the application on my phone,...

I absolutely love a perfectly cooked Pork Loin. The most important part is to not overcook it, because if you do it can very easily get...

Here is a way to take your ordinary Cheeseburgers and turn them into something absolutely Delicious! This recipe comes from my local...

One of my favorites things to cook and eat since moving to Wisconsin is Bratwursts. They are very popular here, and all the local...

My family and I were looking for something fun to do on a Saturday night, and luckily we heard about Movie Night at Riverfront Park....

One of my favorite cooking devices is my Blackstone Griddle. It is so easy and fun to cook some delicious tasting food on a Griddle, and...

Chippewa Falls Oktoberfest has been providing a family-friendly German heritage event in the Chippewa Valley for 17 years. I knew I had...

Monica and I wanted to do something different for Ava Grace to celebrate her 10th birthday. Lucky for all of us was that the Cirque...

Nothing beats a Pork Chop right off the grill, except when it is completely dried out and overcooked. That is why it is a good idea to...

One of my favorite things about cooking with sous vide is the ability to take an inexpensive piece of meat and turn it into something...

Today I take a break from cooking to go sample some delicious food at the Northern Wisconsin State Fair with my family. When I heard they...

Today I take a break from cooking to enjoy a beautiful summer day with my family in Wisconsin. What better way is there to enjoy the day...

Cooking steaks with your sous vide machine is a surefire way to consistently get great results. In this video I show you how to perfectly...

I had a wonderful time this Father's Day with my family. Despite the forecast of intense rain we took our chances and headed out to...

Today I take a break from cooking in my quest for finding the best Cheese Curds in Wisconsin. Several people have told us the Milwaukee...

I discovered a small local butcher shop in town that sells hand-cut steaks, freshly ground burger patties and homemade bratwurst, all...

As a resident of southern California for over 30 years, I have grown to love In-N-Out Burger. Having one close to where I lived only...

A little bit of a different video this time. Instead of my normal recipe video that I normally do, this time I will share with you some...

A little bit of a different video this time. Instead of my normal recipe video that I normally do, this time I will share with you some...

One of the most important aspects of becoming a good cook is having the ability to instantly check the internal temperature of the food...

Cooking Salmon perfectly can be very difficult. It can go from moist and silky to tough and dry if you overcook it, even for just a few...

Wishing all my viewers and supporters a Happy Holiday Season, and all the best for the new year. This Holiday Season I spend with my wife...

Have you experienced the sophisticated sweet flavors of Korean BBQ? If not you need to try this recipe. The homemade tangy and spicy...

Nothing is better than a good T-Bone Steak cooked to perfection, except if you add a bit of smokey flavor. Let me show you how to smoke...

Today I cooked two of the biggest steaks I have ever seen! These are gigantic Bone-In Rib-Eye steaks that weight several pounds a piece...

Check out this Awesome new BBQ Accessory I received from Bob Healey over at GrillBlazer. They make two different types of high powered...

I thought I would share a personal family experience with my viewers this time instead of the usual cooking video. This Quarantine has us...

In this video I take a break from cooking and take a much needed mini vacation to the city of Las Vegas. Normally Monica and I love...

In this video I show my brand new Blackstone 36" Griddle Cooking Station with Hood and Folding Side Shelves. It is an exclusive model...

This is a very easy way to prepare Corned Beef for Sandwiches. By cooking them Sous Vide for 50 hours will guarantee they will be tender...

Here is a great way to prepare Pork Tenderloin without risking over cooking it and drying it out. So easy to do with your Sous Vide...

Here is a great way to prepare Skewers to guarantee both the meat and vegetables are perfectly cooked, without risking overcooking them....

Sometimes you don't need fancy Barbecue Rubs with a dozen ingredients to make some great tasting Baby Back Ribs. Let me show you how you...

Let me show you what I think of the Flafster Kitchen Electric Salt & Pepper Grinder set. This set has some nice features, including...

Here is a great way to make an amazing burger with your sous vide machine. A burger stuffed with melted cheese as you cut into it, the...

In this video I unbox and give you my first impressions on the Vacmaster SV10 Immersion Circulator. Although this unit has no Bluetooth...

Let me show you how to make a wonderful drink that you can share with your family and friends around the cold winter months. This hearty,...

Is the lower USDA grade of Select beef worth the lower price? Is it possible to turn a lower grade piece of meat into something...

Let me show you how to take an inexpensive Beef Roast and turn it into something almost as good as Prime Rib. So simple to do, and your...

So the family and I finally got a chance to go camping at Doheny State Beach. Made famous in a couple of Beach Boy songs. Although...

Here is a great way to cook a Turkey Breast to guarantee it will be flavorful and juicy. Sous Vide followed by some smoking to add flavor...

Have you heard of Fireball Cinnamon Whiskey? Did you know it is very easy to make yourself at home, with no special equipment and a few...

Here I combine once again two of my favorite cooking methods. Sous Vide and Smoking. It really is the best of both worlds, and I would...

Here is a way to use your Sous Vide Circulator to infuse the flavors of Orange and Vanilla into Vodka so you can make an Orange...