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Join date: Mar 14, 2018
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May 23, 2026 ∙ 1 min
Cheesesteaks on the Blackstone Griddle
Nothing beats the flavor of a Cheesesteak with grilled Onions and Peppers, topped with melted Cheese. If you have a Blackstone Griddle you absolutely need to try this recipe. So easy to do, and the flavor is outstanding. Let me show you how. Ingredients: Thinly sliced Rib Eye Steak Sliced Onion Sliced Green Pepper Sliced Cheese, Provolone and/or Swiss Hoagie Rolls Salt and Pepper First heat up your Blackstone Griddle. Since I have wind guards on my Griddle I can get away with cooking...
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May 16, 2026 ∙ 1 min
Double Smoked Ham Kit from Hey Grill Hey
My wife Monica got me the Double Smoked Ham Kit from "Hey Grill Hey" for Christmas. This kit includes everything you need to take a normal spiral cut Ham to the next level, by adding some additional smokey flavor and spices. First you apply the Zesty Gold Sauce as a binder. Then you sprinkle the Sugar & Spice seasoning all over the Ham. Now it it ready for the smoker. Finally you apply the Spiced Citrus glaze and allow that glaze to caramelize on the Ham. Prepare to enjoy the best tasting Ham...
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May 9, 2026 ∙ 1 min
Reuben Pizza
One of my favorite sandwiches is the classic Reuben Sandwich. There is something about the Corned Beef topped with Thousand Island and Sauerkraut, that just works so well together. Top with melted Cheese and you have a Awesome sandwich. It then occurred to me that all these topping might make a great Pizza. So I made a Reuben Pizza. If you enjoy a Reuben sandwich you definitely need to try this! Ingredients: Corned Beef, cut into small pieces Pizza Dough. I used premade Dough from the store...
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Erik
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