Today I celebrate my 22nd Wedding Anniversary with my wife Monica by cooking up a huge Heart Shaped Ribeye Steak. Nothing says "I love you" more than a huge Steak that is perfectly cooked. To make it even better I top the Steak with some sauteed Onion and Mushrooms. To make sure I cook this Steak perfectly, I use my Big Horn Infrared Grill. This thing cooks Steaks perfectly, as it can achieve temperatures as high as 1500 degrees. Join Monica and I as we celebrate our 22nd Wedding Anniversary...

One of my favorite spices is Curry. It has such a great flavor that I think really compliments Chicken. I have fond memories of my Mom making Chicken Curry growing up, and this dish has lots of wonderful memories. Today I serve up that Chicken Curry in a Pot Pie. Adding some potatoes, onions and carrots to that savory Golden Curry sauce makes it a perfect filling for a Pot Pie. Certainly not your traditional Chicken Pot Pie, but one that you will love! Ingredients: 3 tablespoons neutral...

Are you looking for a quick and easy casserole dish that has a Mexican flair? If so check out this recipe for an Easy Taco Casserole. All the flavors and taste of Tacos, but cooked in one pan for easy cleanup. This will satisfy your Mexican food cravings for sure! Let me show you how easy it is. Ingredients: 1 pound lean ground beef 1/2 chopped onion 2 cups salsa 1 (16 ounce) can chili beans, drained 3 cups tortilla chips, crushed 2 cups sour cream 1 (2 ounce) can sliced black olives, drained...