Celebrating the Fourth of July with Porterhouse Steaks cooked Sous Vide
Check out how easy it is to make perfect Porterhouse Steaks with your Sous Vide Cooker. Ingredients: Porterhouse Steaks Salt and Pepper...
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Cooking the Juiciest and most Flavorful Pork Chops you have ever had
Here is a super easy yet delicious way to make the juiciest and most flavorful Pork Chops you have ever had. Season Pork Chops with Salt,...
Slow Cooking Carnitas for 24 Hours Sous Vide Style
Here is a easy recipe for Carnitas, (Mexican Pork) that you can make with your Sous Vide Cooker. Also included is a recipe for Pico de ...
Smoked Baby Back Ribs without a Smoker Sous Vide Style
In this video I show you how to cook Baby Back Ribs, without a Smoker. Ingredients: 2 Racks of Baby Back Ribs Salt Pink Curing Salt...
Cooking Rib Eye Steaks Perfectly with Sous Vide
Kyle and I enjoy some perfectly cooked Bone-In Rib Eye Steaks. Rub each Steak with a Rub consisting of equal parts Salt, Pepper, Garlic ...
Cooking Tri Tip Perfectly with Sous Vide
Season Tri Tip with a blend of Salt, Pepper, Garlic Powder and Onion Powder, or a Spice Rub of your choice. Seal or place in bag and...
Turning a Corned Beef into Pastrami with a 24 Hour Sous Vide Cook
Check out how I turn a regular Corned Beef into Pastrami with a 24 Hour Sous Vide Cook. Ingredients: 5-6 Pound Corned Beef 3 Tablespoons...
Cooking Bacon All Night Long with Sous Vide
Check out how easy it is to make perfectly cooked bacon every time with a Sous Vide machine. Set temperature to 147 degrees Fahrenheit...
FoodSaver Vacuum Sealing System
A brief Overview and Impressions checking out my new FoodSaver Vacuum Sealing System, Model 5380. Watch the video below to see my review.
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