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Sunday Hike at Hoffman Hills State Recreation Area in Wisconsin
What do you do in late October when the whole family is busy with other things? Go for a hike to check out the Fall colors, that's what you do! Today I go check out Hoffman Hills State Recreation Area. It has 700 acres of preserved and restored wooded hills, wetlands and prairie traversed with hiking and cross-country ski trails. The highlight of the area is a 60-foot-high observation tower, that is one of the highest points in Dunn County, offering spectacular views of the s


Review of the MeatStick V Wireless Meat Thermometer
If you enjoy cooking food outdoors on your Smoker or Grill, a Wireless Meat Thermometer is a necessity these days. Why spend time and money on food only to have it overcooked and dried out, or worse yet under-cooked, and risk people getting sick? This is where the benefits of using a good Wireless Meat Thermometer becomes clear and obvious. You always cook to temperature and not to time, so making sure you food is properly cooked and not overcooked can make the difference bet


Crystal Cave Tour Spring Valley Wisconsin
Today I take a break from cooking to join my family on a Homeschooling field trip to Crystal Cave, located in Spring Valley, Wisconsin. Crystal Cave is Wisconsin's longest cave. We took a guided tour that took us more than 70 feet underground. We learned about the history and geology of Crystal Cave, which was formed 485 million years ago. The commonly accepted theory of the cave's formation is that it was formed by a weak carbonic acid solution formed from rainwater and snow


Sous Vide Honey Garlic Pork Loin
One of my favorite ways to cook a Pork Loin is with Sous Vide. Typically it is very easy to overcook Pork if you do it in the oven or...


Sunday Motorcycle Ride in Rural Wisconsin
This week I am not doing a cooking video, but instead taking you along on a motorcycle ride in Rural Wisconsin. My friend and co-worker...


Sous Vide Steak and Shrimp Cocktail
I have always loved a good Surf & Turf, combining a good piece of Beef with some Seafood. Today I cook some New Your Steaks and Shrimp...


Sous Vide Swordfish
I am always looking for deals on food for myself and my family. This week Swordfish Steaks were on sale, so I decided to give them a try....


Family Trip to Norske Nook Restaurant & Bakery
Since moving to Wisconsin a few years ago, I have realized that many immigrants from Europe and Scandinavia moved here during the 1800's....


Lou Malnati's Frozen Thin Crust Pizza Review
Since I grew up in the suburbs of Chicago, I have a love for Pizza. Especially Chicago Style Deep Dish. Every time I visit Chicago I have...


Smoked Sous Vide Rump Roast
A few weeks ago I smoked a Rump Roast from beginning to end on my smoker. Although the smoke flavor was on point, I was disappointed that...


Sous Vide Garlic Parmesan Chicken Wings
One of my favorite appetizers to serve is Chicken Wings. I like mine coated with Garlic and Parmesan, as those ingredients pack so much...


Simple Sous Vide Salmon
My favorite fish is Salmon. It is so delicious, but you have to be careful not to overcook it. Nothing is worse than a dried out piece of...


Review of Raising Cane's
My family and I live in a small Wisconsin town, so when we heard a new fast food restaurant was opening up around 30 minutes away, we...


Combining Sous Vide & Smoking for the Perfect Rack of Ribs
In this recipe I decided to Sous Vide cook a rack of Baby Back Ribs, and then smoke them for a few hours at a low temperature to add some...


Cutting Down the Perfect Christmas Tree
Here in the town I live in Wisconsin we have a Christmas Tree Farm. Instead of buying a Tree from a lot or grocery store where that tree...


Ava Grace's Birthday Dinner at Texas Roadhouse
Today my little girl officially becomes a teenager. It doesn't seem that long ago that she made her surprise appearance in the ambulance...


Birthday Fun at the Mall of America & Benihana Dinner
When my family and I lived in California we would always celebrate our Birthday's at Benihana. It became a tradition, and we all loved...


Review of Portillo's Restaurant
One Sunday morning Monica and I were enjoying our coffee and watched a few YouTube videos. We watched a review of Portillo's, which is a...


Sous Vide Beef Tenderloin Steaks
The main reason I first purchased a Sous Vide machine many years ago was to cook the perfect Steak. Like most of us my first few attempts...


A&W Restaurant Review
My family and I live in a small Wisconsin town. We have no traffic lights or grocery store in our little town. So we were all excited to...
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