Sous Vide Mango Salsa Pork Chops
Nothing beats a Pork Chop right off the grill, except when it is completely dried out and overcooked. That is why it is a good idea to...
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Amazing 24 Hour Sous Vide Chuck Roast
One of my favorite things about cooking with sous vide is the ability to take an inexpensive piece of meat and turn it into something...
Northern Wisconsin State Fair
Today I take a break from cooking to go sample some delicious food at the Northern Wisconsin State Fair with my family. When I heard they...
The World's Largest One Day Tubing Event! FATFAR
Today I take a break from cooking to enjoy a beautiful summer day with my family in Wisconsin. What better way is there to enjoy the day...
Sous Vide Sirloin Steak
Cooking steaks with your sous vide machine is a surefire way to consistently get great results. In this video I show you how to perfectly...
Father's Day Pig Roast and Hike
I had a wonderful time this Father's Day with my family. Despite the forecast of intense rain we took our chances and headed out to...
Milwaukee Burger Company Review
Today I take a break from cooking in my quest for finding the best Cheese Curds in Wisconsin. Several people have told us the Milwaukee...
Sous Vide Ribeye Steaks
I discovered a small local butcher shop in town that sells hand-cut steaks, freshly ground burger patties and homemade bratwurst, all...
In-N-Out vs Culver's, Who Makes the Better Burger?
As a resident of southern California for over 30 years, I have grown to love In-N-Out Burger. Having one close to where I lived only...
We Finally Moved
A little bit of a different video this time. Instead of my normal recipe video that I normally do, this time I will share with you some...
Life Changing News from the Smo'King Family
A little bit of a different video this time. Instead of my normal recipe video that I normally do, this time I will share with you some...
Smartro ST49 Digital Thermometer Review
One of the most important aspects of becoming a good cook is having the ability to instantly check the internal temperature of the food...
Ginger Soy Sous Vide Salmon
Cooking Salmon perfectly can be very difficult. It can go from moist and silky to tough and dry if you overcook it, even for just a few...
Happy Holidays from the Smo'King Family
Wishing all my viewers and supporters a Happy Holiday Season, and all the best for the new year. This Holiday Season I spend with my wife...
Sous Vide Korean BBQ Pork Loin
Have you experienced the sophisticated sweet flavors of Korean BBQ? If not you need to try this recipe. The homemade tangy and spicy...
Smoked Sous Vide T-Bone Steaks
Nothing is better than a good T-Bone Steak cooked to perfection, except if you add a bit of smokey flavor. Let me show you how to smoke...
Smoked Sous Vide Cowboy Steaks
Today I cooked two of the biggest steaks I have ever seen! These are gigantic Bone-In Rib-Eye steaks that weight several pounds a piece...
Searing Rib Eye Steaks with the GrillGun
Check out this Awesome new BBQ Accessory I received from Bob Healey over at GrillBlazer. They make two different types of high powered...
Drive In Concert Experience with the Fab Four
I thought I would share a personal family experience with my viewers this time instead of the usual cooking video. This Quarantine has us...
Las Vegas Reopened, Should You Go?
In this video I take a break from cooking and take a much needed mini vacation to the city of Las Vegas. Normally Monica and I love...
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