A Simple and Delicious way to take a fully cooked Ham and Double Smoking it and adding a wonderful Pineapple Bourbon Glaze. Ingredients:...

A very easy way to turn a ordinary Potato into something spectacular. Ingredients: 5 Large Potatoes 6 Slices of Bacon 1 Stick of Butter...

In this video I combine two different cooking techniques in my quest for the Ultimate Smoked Pork Chop. Season Pork Chops with BBQ Rub of...

Ingredients: 4-6 lb Eye of Round Beef Roast 2 Tablespoon Worcestershire sauce 1 Tablespoon Kosher Salt 1 Tablespoon Coarse Ground Black...

Here is a delicious way to make Korean Style Beef Short Ribs. Season with Salt and Pepper. Rub some Brown Sugar into meat. Let rest...

A Super and Easy way to smoke some Pork Belly on the Pit Barrel Cooker. No cure needed, and it is absolutely delicious! Season Pork...

A super easy way to smoke some delicious Pork Loin Roast in your Pit Barrel Cooker. Season a Pork Roast with a BBQ Rub of your choice. ...

Here is a very basic and simple way to smoke some delicious Tri Tip in your Pit Barrel Cooker. Season Tri Tip with Rub of your choice. ...

Here is a very easy yet delicious way to cook whole pork spare ribs in the Pit Barrel Cooker. Season ribs with rub of your choice. Place...

Here is a super easy way to make some delicious smoked chicken in your Pit Barrel Cooker. Cut chicken in half with shears. Season with...

Here is a very simple but delicious way to smoke pork shoulder on the Pit Barrel Cooker. Take some pork shoulders, also sometimes called...

I share my personal experience as to why I got myself a Pit Barrel Cooker, and decided to cook a few slabs of Back Back Ribs for its...

Ingredients: Use Fresh Bratwurst, as Many as you would like Thin Sliced Bacon 3 Large Onions 2 Green or Yellow Peppers 2 Cups Sauerkraut...

Check out how I turn a regular Corned Beef into Pastrami with a 24 Hour Sous Vide Cook. Ingredients: 5-6 Pound Corned Beef 3 Tablespoons...

Pick your choice of hard cheeses, and slice into manageable piece. Place wood pellets in cold smoking tube. Smoke cheese for 2-3 hours....

Ingredients: 1/2 cup Kosher Salt 1/2 cup Sugar 1/4 cup Sriracha 1/2 cup Honey 1 teaspoon Curing Salt 4-5 pound pork belly (skin removed)...

Ingredients: Pulled Pork BBQ Sauce Mashed Potatoes Cheddar Cheese Baked Beans Coleslaw Layer ingredients in a glass in the following...

Ingredients: Pork Butt between 4-9 pounds Salt Yellow Mustard A Quality Dry Rub of your choice Apple Juice (add Whiskey if you like,...

A brief overview and review of the Smoke Hollow Pro Series Propane Gas Smoker. The exact Smoker I have is this model: ...

My first attempt of curing and smoking a Turkey for Thanksgiving. Pop's Brine Mix the following ingredients with one gallon of water....