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Whole Pork Spareribs Smoked in the Pit Barrel Cooker

Here is a very easy yet delicious way to cook whole pork spare ribs in the Pit Barrel Cooker.

Season ribs with rub of your choice. Place hooks through second or third rib, and hang in Pit Barrel Cooker.

Check at 2-3 hours, and remove when ribs have a nice bend to them. Wrap in foil with a bit more rub, and liquid (Beer, Fruit Juice or Stock) add a little bit of BBQ sauce, and place on grate in Pit Barrel Cooker for half an hour to 45 minutes or so until ribs are tender.

Slice and enjoy!

Watch my video below for complete step by step instruction.



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