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Smoked Pulled Ham
Today I try something I have never tried. In fact until recently I never even heard of it. It is called Smoked Pulled Ham. What you do is...


Wisconsin Old Fashioned with Neon
One thing I discovered after moving to Wisconsin was the drink called the Old Fashioned. This is definitely the official drink of...


Sous Vide Prime Top Sirloin
Normally I do not pay the extra money to buy Prime Grade Beef. This is especially true if I plan to Sous Vide cook it, as with that...


Monument Grills Denali 605 Pro Review
The brand new Flagship Grill from Monument Grills is here, the Denali 605 Pro. This Grill exhibits performance and quality that rivals...


Smoked Vortex Chicken Drumsticks
Usually when you smoke Chicken Drumsticks the skin get rubbery, and then they are not very tasty. One of the best ways I found to...


Double Smoked Sous Vide Tri Tip
One disadvantage of Sous Vide cooking is that the meat is usually missing the smokey flavor that you get when you smoke it. I have tried...


Three Meat Smoked Chili
Who doesn't love a delicious bowl of hot Chili on a cold day? I decided to add some different flavors by using three different kinds of...


In N Out Burger Recipe with Animal Fries
One of my favorite Burger places when I lived in southern California was In N Out Burger. They make awesome burgers, and have a cult like...


Smoked Spatchcock Chicken
Here is a great way to smoke and cook a Chicken on your Smoker. Spatchcock the Chicken by cutting out the backbone. This will guarantee...


Easy Budget Friendly Smoked Ribs
Have you noticed how expensive Barbecue Seasonings and Rubs have gotten lately? You can easily spend anywhere from $10 to $15 dollars for...


Monument Grills Mesa 425 Gas Grill Review
Today I check out the brand new Monument Grills Mesa 425 Gas Grill. It has plenty of awesome features for a gas grill. If you are looking...


Smoked Sous Vide Pork Belly
One of the reasons I love cooking Sous Vide is because you can achieve results that are just not possible with any other cooking method....


Chopped Italian Sandwich
When I go to a sandwich shop my usual order is an Italian. I love the combination of meats and cheese, topped with onions, lettuce and...


Smoked Turkey Breast in the Pellet Smoker
When I saw that had frozen Turkey Breasts on sale after the Holidays at the grocery store, I knew I had to pick one up. So much faster to...


ChefsTemp ProTemp Plus Wireless Thermometer Review
One thing every cook needs is a good, reliable thermometer. Without one you are just guessing, and who wants that when you are serving...


Sous Vide Lobster Pasta in a Lemon Cream Sauce
Of all the things I have cooked for my family over the years my son Kyle has a definite favorite, Sous Vide Lobster Pasta in a Lemon...


Salisbury Steak in the Slow Cooker
Nothing is better than enjoying some warm comfort food this time of year when it is cold outside. Salisbury Streak is the perfect choice....


Armeator A1 Wireless Meat Thermometer Review
When people ask me what products I recommend for those new to smoking or barbecuing the answer is clear. You need a decent Thermometer....


Smoked Sous Vide Roast Beef
One of my favorite things to cook sous vide is Roast Beef. This is because I can take a tough piece of Beef and make it very tender by...


Oklahoma Onion Smash Burgers
If you are looking for a delicious Smash Burger recipe that is very basic and easy to make, look no further than the Oklahoma Onion Smash...
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