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Big Horn 1500F Infrared Grill with Rib Eye Steaks
Have you ever tried to cook a Steak at home, but for some reason you cannot get the same results as a high-end Steak Restaurant? Well...


Smoked Chicken Leg Quarters with a Alabama White Sauce
Today I decided to smoke some Chicken Leg Quarters, since they were on sale. Chicken Leg Quarters are always relatively inexpensive, so...


Jalapeno Popper Stuffed Bratwurst
Today I combine two of my favorite things to make something very unique. Jalapeno Poppers and Bratwursts. Something about this...


Cedar Plank Smoked Salmon on a Pellet Grill
I love Salmon, especially when it is smoked. Smoking Salmon on a Cedar Plank infuses the fish with a smoky flavor while preventing it...


Smoked Chili Cheese Dip
Are you looking for an easy appetizer to serve your family and friends at your next get together? Well I have the perfect idea, Smoked...


Easy Smoked Pork Chops on a Pellet Smoker
If you are looking for a easy and delicious meal to feed your family with, well look no further than these Thick Cut Pork Chops cooked on...


Smoking some Aldi Briskets, are they any good?
If you like smoking different types of meats, you know that smoking a Brisket is considered the top tier of smoking. Briskets require...


My favorite way to Smoke Ribs
One of my all time favorite things to smoke is Ribs. Spare Ribs, St. Louis-style Ribs, and of course Baby Back Ribs. Smoking them really...


Grilled Lemon Pepper Chicken
One of the most popular ways to season a Chicken is with Lemon and Pepper. There is something about the zippy flavor of Lemon combined...


Smoked Vortex Chicken Thighs
One of the most difficult things to do when smoking Chicken Thighs is to get the skin crispy. Using a Vortex in your kettle grill is the...


Sunday Motorcycle Ride in Rural Wisconsin
This week I am not doing a cooking video, but instead taking you along on a motorcycle ride in Rural Wisconsin. My friend and co-worker...


Bacon Wrapped Pork Loin with a Maple Bourbon Glaze
One of my favorite things to smoke is a Pork Loin. To make it taste even better simply wrap it up in a Bacon Weave, and I guarantee your...


Sous Vide Steak and Shrimp Cocktail
I have always loved a good Surf & Turf, combining a good piece of Beef with some Seafood. Today I cook some New Your Steaks and Shrimp...


Sous Vide Swordfish
I am always looking for deals on food for myself and my family. This week Swordfish Steaks were on sale, so I decided to give them a try....


Family Trip to Norske Nook Restaurant & Bakery
Since moving to Wisconsin a few years ago, I have realized that many immigrants from Europe and Scandinavia moved here during the 1800's....


Fried Chicken Wings
Chicken Wings are the perfect finger food appetizer. The key is to make sure the skin is extra crispy. When you smoke Wings sometimes it...


Smoked Coca Cola Glazed Ham
One of my favorite memories as a kid was enjoying an ice cold Coca Cola out of a glass bottle. Drinking it out of glass just made it...


Corned Beef Pasties
Do you know what a Pastie is? Have you ever had one? If not you are in luck, as I am going to show you how to make them. They are very...


Instant Pot Beef Stroganoff
One of my favorite comfort foods of all time is Beef Stroganoff. Nothing is better than having a big warm serving of tender Beef mixed...


Homemade Onion Rings with a Dipping Sauce
Onion Rings are a popular choice as a side dish at many restaurants, but usually people don't make them at home. Maybe they think it is...
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