top of page
Search


Ultimate Bacon Cheeseburgers Sous Vide Style
Let me show you how to make the Ultimate Bacon Cheeseburger, Sous Vide Style! I cooked mine at 135 degrees for 2 1/2 Hours, perfect...


How To Grind Fresh Beef at Home
Watch me demonstrate how easy it is to grind your own Fresh Beef at Home. I am using a KitchenAid Mixer with the Grinder Attachment....


Sous Vide Mahi Mahi with a Ginger Soy Glaze
Let me show you how to cook Mahi Mahi perfectly with Sous Vide, and top it with a delicious Ginger Soy Glaze. Glaze ingredients: 3...


Smoked Pork Loin Sous Vide Style
A super easy yet delicious way to cook Pork Loin Sous Vide Style. I start by seasoning them with a rub made with the following....


A Very Smo'King Christmas Special
Celebrating Christmas with family and friends while smoking some delicious food for us all to enjoy. Thanks for helping me reach 1000 ...


Sous Vide Beef Chuck Roast
A great way to take an inexpensive beef chuck roast, and make it delicious and tender. Season beef chuck roast with salt, pepper, onion &...


All Day Sous Vide Roast Beef
Let me show you how to make a very simple yet delicious Roast Beef using your Sous Vide Machine. Ingredients: 3-5 Pound Eye of the Round...


Smoked Ham Bone Soup
A simple way to use a leftover Ham Bone to make a simple and delicious soup. The measurements below are base on a large 7 Quart Slow...


Double Smoked Ham with a Pineapple Bourbon Glaze
A Simple and Delicious way to take a fully cooked Ham and Double Smoking it and adding a wonderful Pineapple Bourbon Glaze. Ingredients:...


Smoked Twice Baked Potatoes on the Pit Barrel Cooker
A very easy way to turn a ordinary Potato into something spectacular. Ingredients: 5 Large Potatoes 6 Slices of Bacon 1 Stick of Butter...


Smoked Pork Chops Sous Vide Style on the Pit Barrel Cooker
In this video I combine two different cooking techniques in my quest for the Ultimate Smoked Pork Chop. Season Pork Chops with BBQ Rub of...


Smoked French Dip Sandwiches on the Pit Barrel Cooker
Ingredients: 4-6 lb Eye of Round Beef Roast 2 Tablespoon Worcestershire sauce 1 Tablespoon Kosher Salt 1 Tablespoon Coarse Ground Black...


Korean Style Beef Short Ribs Cooked on the Pit Barrel Cooker
Here is a delicious way to make Korean Style Beef Short Ribs. Season with Salt and Pepper. Rub some Brown Sugar into meat. Let rest...


Perfectly Cooked Shrimp for Shrimp Cocktail Sous Vide Style
Here is a simply and easy way to cook Shrimp Sous Vide Style for Shrimp Cocktails. Sprinkle Shrimp with Salt and Baking Soda. Place in...


Uncured Pork Belly Smoked on the Pit Barrel Cooker
A Super and Easy way to smoke some Pork Belly on the Pit Barrel Cooker. No cure needed, and it is absolutely delicious! Season Pork...


Cooking a Pork Loin Roast on the Pit Barrel Cooker
A super easy way to smoke some delicious Pork Loin Roast in your Pit Barrel Cooker. Season a Pork Roast with a BBQ Rub of your choice. ...


Smoked Tri Tip cooked on the Pit Barrel Cooker
Here is a very basic and simple way to smoke some delicious Tri Tip in your Pit Barrel Cooker. Season Tri Tip with Rub of your choice. ...


Review of the Tramontina Ice Maker
Here is a quick review of the Tramontina Ice Maker. Watch the video below to see my complete review.


Whole Pork Spareribs Smoked in the Pit Barrel Cooker
Here is a very easy yet delicious way to cook whole pork spare ribs in the Pit Barrel Cooker. Season ribs with rub of your choice. Place...


Smoked Chicken in the Pit Barrel Cooker
Here is a super easy way to make some delicious smoked chicken in your Pit Barrel Cooker. Cut chicken in half with shears. Season with...
bottom of page



