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Cheesy Kielbasa Potato Casserole
Nothing beats the smell of a casserole cooking in the Slow Cooker and filling your house with a wonderful aroma. When I experience the...


Amazing 24 Hour Sous Vide Chuck Roast
One of my favorite things about cooking with sous vide is the ability to take an inexpensive piece of meat and turn it into something...


Northern Wisconsin State Fair
Today I take a break from cooking to go sample some delicious food at the Northern Wisconsin State Fair with my family. When I heard they...


Smoked Sloppy Joes
One of my favorite things to eat as a kid was Sloppy Joes. They are very popular with children, and I remember eating them in my Junior...


Rotisserie Cornish Game Hens
I decided to try to cook some Cornish Game Hens. Since I had good results cooking a Chicken in my Ronco Showtime Rotisserie Oven, it was...


Smoked Ribs on the Pit Barrel Cooker
I have cooked many racks of ribs on my Pit Barrel Cooker, but I have always hung them with the hooks. This time I cook them by laying...


The World's Largest One Day Tubing Event! FATFAR
Today I take a break from cooking to enjoy a beautiful summer day with my family in Wisconsin. What better way is there to enjoy the day...


Sous Vide Sirloin Steak
Cooking steaks with your sous vide machine is a surefire way to consistently get great results. In this video I show you how to perfectly...


Beer Brats on your Grill
I have been excited about trying this recipe since moving to Wisconsin. This state is know for making some awesome Bratwursts, so I...


Smoked Sous Vide Pork Carnitas
Carnitas is one of my family's favorite recipes, and an awesome way to add some distinctive flavors to pulled pork. Cooking it sous vide...


Double Smoked Cola Glazed Ham
Here is a recipe to kick up the old precooked smoked ham you buy at the grocery store. Instead of drying it out in the oven when heating...


Father's Day Pig Roast and Hike
I had a wonderful time this Father's Day with my family. Despite the forecast of intense rain we took our chances and headed out to...


Milwaukee Burger Company Review
Today I take a break from cooking in my quest for finding the best Cheese Curds in Wisconsin. Several people have told us the Milwaukee...


Sous Vide Ribeye Steaks
I discovered a small local butcher shop in town that sells hand-cut steaks, freshly ground burger patties and homemade bratwurst, all...


Chicken in my $8 Dollar Rotisserie Oven
One thing my wife Monica discovered shortly after we moved to Wisconsin is the Auction house. People bid on stuff people are trying to...


Smoked Polish Kielbasa
If you have never had the pleasure of tasting a fresh Polish Kielbasa straight from the smoker you need to try this recipe! It is such a...


Patty Melts on the Blackstone Griddle
Are you getting tired of the same old burgers? If so it is time for you to up your game by making some Patty Melts. Juicy beef topped...


Bacon Jalapeno Cheese Bombs
Are you looking for a quick and easy snack to satisfy your family and friends this summer? If so you must try this recipe, as it only...


Chicken Fried Rice in the Instant Pot
One of the easiest things to make that has the most versatility is Chicken Fried Rice. Serve it with your favorite, whether that is beef,...


Pork and Sauerkraut in the Slow Cooker
Germans have been eating pork and sauerkraut on New Year’s for generations because they believe it brings good luck (viel glück in...
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