Sous Vide Mango Salsa Pork Chops
Nothing beats a Pork Chop right off the grill, except when it is completely dried out and overcooked. That is why it is a good idea to...
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Ribeye Steaks on the MMM-GRILL
I find it very enjoyable to cook over an open fire. Probably why I enjoy grilling and smoking so much. So I was super excited when...
Northern Wisconsin State Fair
Today I take a break from cooking to go sample some delicious food at the Northern Wisconsin State Fair with my family. When I heard they...
Smoked Sloppy Joes
One of my favorite things to eat as a kid was Sloppy Joes. They are very popular with children, and I remember eating them in my Junior...
Smoked Ribs on the Pit Barrel Cooker
I have cooked many racks of ribs on my Pit Barrel Cooker, but I have always hung them with the hooks. This time I cook them by laying...
The World's Largest One Day Tubing Event! FATFAR
Today I take a break from cooking to enjoy a beautiful summer day with my family in Wisconsin. What better way is there to enjoy the day...
Beer Brats on your Grill
I have been excited about trying this recipe since moving to Wisconsin. This state is know for making some awesome Bratwursts, so I...
Smoked Sous Vide Pork Carnitas
Carnitas is one of my family's favorite recipes, and an awesome way to add some distinctive flavors to pulled pork. Cooking it sous vide...
Double Smoked Cola Glazed Ham
Here is a recipe to kick up the old precooked smoked ham you buy at the grocery store. Instead of drying it out in the oven when heating...
Father's Day Pig Roast and Hike
I had a wonderful time this Father's Day with my family. Despite the forecast of intense rain we took our chances and headed out to...
Milwaukee Burger Company Review
Today I take a break from cooking in my quest for finding the best Cheese Curds in Wisconsin. Several people have told us the Milwaukee...
Smoked Polish Kielbasa
If you have never had the pleasure of tasting a fresh Polish Kielbasa straight from the smoker you need to try this recipe! It is such a...
Smoked Beef Stroganoff in the Slow Cooker
In this video I take one of my favorite Slow Cooker recipes and kick up the flavor drastically by Smoking the Beef and Onions first. It...
In-N-Out vs Culver's, Who Makes the Better Burger?
As a resident of southern California for over 30 years, I have grown to love In-N-Out Burger. Having one close to where I lived only...
We Finally Moved
A little bit of a different video this time. Instead of my normal recipe video that I normally do, this time I will share with you some...
Life Changing News from the Smo'King Family
A little bit of a different video this time. Instead of my normal recipe video that I normally do, this time I will share with you some...
Smartro ST49 Digital Thermometer Review
One of the most important aspects of becoming a good cook is having the ability to instantly check the internal temperature of the food...
Mushroom & Swiss Smash Burgers on the Blackstone Griddle
In my opinion nothing goes together better on a burger than Mushrooms and Swiss Cheese! Something about those two ingredients that just...
Happy Holidays from the Smo'King Family
Wishing all my viewers and supporters a Happy Holiday Season, and all the best for the new year. This Holiday Season I spend with my wife...
Smoked & Stuffed Bacon Wrapped Chicken Breasts
Here is a way to kick up your usually boring Chicken Breasts. By stuffing them with a Cheese filling, wrapping them in Bacon and then...
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