Easy Frito Corn Salad

Every good Barbecue requires some smoked meats, like Ribs or Chicken. But you must never forget the sides. A good plate always has some delicious sides to serve along the main dish.

Usually the most common sides are Potato Salad, Cole Slaw, or Macaroni & Cheese. Today I wanted to try something a little different. I made an easy Frito Corn Salad.

Mixing in some crunchy Frito's into the salad adds a new texture and a great flavor as well. Try serving this next time at your family get together. I know everyone will love it!

Ingredients:

3 (15-ounce) cans corn, well drained

1 red or green bell pepper, finely chopped

2 jalapenos, seeded and chopped

1/4 cup finely chopped red onion

1 (8 ounce) bag shredded Mexican blend cheese

1/4 cup sour cream

3/4 cup mayonnaise

1/4 cup chopped cilantro

Juice from a lime

1 (9.25-ounce) bag chili cheese corn chips

Start by chopping all the ingredients. Once done combine the corn, bell pepper, jalapeno, red onion, cheese, sour cream, mayonnaise, and cilantro and mix well. Cover and place in your refrigerator for a few hours, or even overnight.

When ready to serve stir it well. Mix in the bag of corn chips, and mix them in well. Serve and enjoy!

To watch me prepare this recipe step by step, simply watch my video below.

https://www.youtube.com/watch?v=hAUhxH0EHw4