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Steak and Cheese Stuffed Peppers (Keto friendly)

Here is a very simple and easy recipe, that can make an awesome appetizer or even a main meal. If you like Cheese Steak sandwiches but are watching your carbs because you are on the Keto diet than this is the perfect dish for you.


1-2 pounds of thinly sliced Steak

4 Bell Peppers

1 pound of Mushrooms

1 large Onion

16 slices of Provolone Cheese

2 Tablespoons of Italian seasoning

Parsley for garnish

Salt and Pepper to taste

Preheat oven to 325 Fahrenheit. Slice peppers in half and remove the seeds. Place peppers on a large baking dish and bake until tender, 30-45 minutes.

Next in a large skillet over medium-high heat, heat some oil. Add onions and mushrooms and season with salt and pepper. Cook until soft, about 6 minutes. Add steak and season with more salt and pepper. Cook, stirring occasionally, 3 minutes. Stir in Italian seasoning.

Add provolone to bottom of baked peppers and top with steak mixture. Top with another piece of provolone and broil until golden, 3 minutes.

Garnish with parsley before serving. Enjoy!

Watch my video below where I show you how to make this recipe step by step.


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