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Chicken Stir Fry on the Blackstone Griddle

When you need a quick and easy meal, Stir Fry is your answer. The hardest part is preparing the ingredients. Once everything is sliced up and ready to go simply cook on your Blackstone Griddle. In a matter of minutes you will have a Delicious meal your family and friends will love. Let me show you how easy it is to cook.


2 pounds of Chicken, sliced into pieces

Diced Peppers (I used Green, Yellow, Red and Orange)

Carrots, diced or shoestring

1 package of Snow Peas

2 packs of Stir Fry Noodles

2-3 Tablespoons of minced Garlic

Stir Fry Sauce

Oil (I used Avocado Oil)

First start by prepping all the ingredients. Slice the vegetables and get all your ingredients together to take out to your griddle. Heat up your griddle on medium heat, and apply some Oil.

Start by cooking the Chicken for a few minutes. Then move the Chicken aside and cook the Onion and Peppers. Add the minced Garlic and stir together.

Nest add the Carrots and Snow Peas. Continue to cook and after a few minutes mix together with the other vegetables. Move aside.

Finally add the Stir Fry Noodles. Allow to cook for a few more minutes. Feel free to add more Oil if you feel it is necessary. Then mix the Noodles with everything else. Drizzle some Stir Fry sauce on top and mix together. Serve and enjoy!

To watch me cook this recipe simply watch my video below.


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