Erik Milwaukee Burger Company Review Today I take a break from cooking in my quest for finding the best Cheese Curds in Wisconsin. Several people have told us the Milwaukee...
Erik Sous Vide Ribeye Steaks I discovered a small local butcher shop in town that sells hand-cut steaks, freshly ground burger patties and homemade bratwurst, all...
Erik Chicken in my $8 Dollar Rotisserie Oven One thing my wife Monica discovered shortly after we moved to Wisconsin is the Auction house. People bid on stuff people are trying to...
Erik Smoked Polish Kielbasa If you have never had the pleasure of tasting a fresh Polish Kielbasa straight from the smoker you need to try this recipe! It is such a...
Erik Patty Melts on the Blackstone Griddle Are you getting tired of the same old burgers? If so it is time for you to up your game by making some Patty Melts. Juicy beef topped...
Erik Bacon Jalapeno Cheese Bombs Are you looking for a quick and easy snack to satisfy your family and friends this summer? If so you must try this recipe, as it only...
Erik Chicken Fried Rice in the Instant Pot One of the easiest things to make that has the most versatility is Chicken Fried Rice. Serve it with your favorite, whether that is beef,...
Erik Pork and Sauerkraut in the Slow Cooker Germans have been eating pork and sauerkraut on New Year’s for generations because they believe it brings good luck (viel glück in...
Erik Smoked Beef Stroganoff in the Slow Cooker In this video I take one of my favorite Slow Cooker recipes and kick up the flavor drastically by Smoking the Beef and Onions first. It...
Erik Slow Cooker Salisbury Steak Here is a easy recipe that takes regular ground beef and packs it full of delicious flavor. Throw all the ingredients into your Slow...
