As many of you know who are familiar with my videos is that I enjoy drinking a few beers while cooking. Usually I am enjoying a specialty...

One of my favorite things to smoke is a Pork Loin. To make it taste even better simply wrap it up in a Bacon Weave, and I guarantee your...

I took a break from cooking this week and decided to take the family out to eat at a restaurant called Monk's Bar & Grill. The first...

I love a Thick Cut Pork Chop. Problem is they are difficult to cook when they are so thick, as you need to cook the center of the Pork...

One of my favorite things to do with a cooked Rotisserie Chicken is to turn it into some Chicken Pot Pie Soup. Just add some vegetables...

What is the difference between Corned Beef and Pastrami? Corned Beef is boiled, whereas Pastrami is smoked and steamed and seasoned with...

I remember getting introduced to Loaded Potato Skins back in the 1980's from restaurants like TGI Fridays, and I have been a fan ever...

One of my favorite things to eat is a traditional Corned Beef and Cabbage meal. Usually it is a meal that is only enjoyed on Saint...

Beef Stew is a great hearty meal that everyone enjoys. It also isn't that difficult to make. To be honest with you the hardest part is...

Since moving to Wisconsin around a year ago from California I found out that Mexican food isn't as common here. My wife and I missed...

Chicken Wings are awesome to serve as an appetizer when you have family and friends over for a barbecue or to snack on while watching the...

Minestrone Soup is one of my favorite soups, as it is filled with a variety of vegetables and packed full of flavor. It also isn't that...

After 3 months of freezing weather here in Wisconsin I finally heard some news that made me happy. According to the weather forecast my...

One thing my family loves is Shrimp, especially my son Kyle. So when I go through the trouble of making Shrimp I have to make sure it...

These traditional stuffed Cabbage Rolls are made with a combination of Beef and Pork, and are simmered for hours in your Slow Cooker....

This was the most emotional cooking video I have ever made. It was made as a tribute to my Mother, aka "Farmor" (which means Father's...

One of my favorite sandwiches is the French Dip. Something special about dipping a Beef sandwich served on a crusty roll into some warm...

Today my family and I try a brand new restaurant that we have never tried before called Texas Roadhouse. It is an American steakhouse that...

This morning I woke up to discover it was -15 degrees below zero. This is the coldest weather my family and I have experienced since...

In this video I check out the Meatstick Wireless Thermometer with two different cooks. First I download the application on my phone,...

One of my favorite things to eat on a cold night is Chicken Pot Pie. If you also enjoy them forget about heating up those tiny frozen...

My family and I wanted to share our experiences enjoying the Christmas festivities in Chippewa Falls, Wisconsin. We moved here earlier...

Here is a great way to smoke and cook a Chicken on your Kettle Grill. Spatchcock the Chicken by cutting out the backbone. This will...

Talk about a quick and easy recipe. This one you cook in your Instant Pot. Throw in all the ingredients and set the timer to 0 minutes....

I absolutely love a perfectly cooked Pork Loin. The most important part is to not overcook it, because if you do it can very easily get...

Here is a way to take your ordinary Cheeseburgers and turn them into something absolutely Delicious! This recipe comes from my local...

One of my favorite things to cook on my Blackstone Griddle is Breakfast Sandwiches. Mainly because they taste so good, and as a bonus...

One of my favorites things to cook and eat since moving to Wisconsin is Bratwursts. They are very popular here, and all the local...

My family and I were looking for something fun to do on a Saturday night, and luckily we heard about Movie Night at Riverfront Park....

One of my favorite cooking devices is my Blackstone Griddle. It is so easy and fun to cook some delicious tasting food on a Griddle, and...

Chippewa Falls Oktoberfest has been providing a family-friendly German heritage event in the Chippewa Valley for 17 years. I knew I had...

Nothing beats a nice Porterhouse Steak, especially when you make some homemade Cowboy Butter to dip that Steak into. It seems Steak and...

Are you looking for a portable grill that you easily transport with you? How about a compact camping stove? Or an easy to transport fire...

Monica and I wanted to do something different for Ava Grace to celebrate her 10th birthday. Lucky for all of us was that the Cirque...

Nothing beats a Pork Chop right off the grill, except when it is completely dried out and overcooked. That is why it is a good idea to...

I find it very enjoyable to cook over an open fire. Probably why I enjoy grilling and smoking so much. So I was super excited when...

Nothing beats the smell of a casserole cooking in the Slow Cooker and filling your house with a wonderful aroma. When I experience the...

One of my favorite things about cooking with sous vide is the ability to take an inexpensive piece of meat and turn it into something...

Today I take a break from cooking to go sample some delicious food at the Northern Wisconsin State Fair with my family. When I heard they...

One of my favorite things to eat as a kid was Sloppy Joes. They are very popular with children, and I remember eating them in my Junior...

I decided to try to cook some Cornish Game Hens. Since I had good results cooking a Chicken in my Ronco Showtime Rotisserie Oven, it was...

I have cooked many racks of ribs on my Pit Barrel Cooker, but I have always hung them with the hooks. This time I cook them by laying...

Today I take a break from cooking to enjoy a beautiful summer day with my family in Wisconsin. What better way is there to enjoy the day...

Cooking steaks with your sous vide machine is a surefire way to consistently get great results. In this video I show you how to perfectly...

I have been excited about trying this recipe since moving to Wisconsin. This state is know for making some awesome Bratwursts, so I...

Carnitas is one of my family's favorite recipes, and an awesome way to add some distinctive flavors to pulled pork. Cooking it sous vide...

Here is a recipe to kick up the old precooked smoked ham you buy at the grocery store. Instead of drying it out in the oven when heating...

I had a wonderful time this Father's Day with my family. Despite the forecast of intense rain we took our chances and headed out to...

Today I take a break from cooking in my quest for finding the best Cheese Curds in Wisconsin. Several people have told us the Milwaukee...

I discovered a small local butcher shop in town that sells hand-cut steaks, freshly ground burger patties and homemade bratwurst, all...